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Shake and pour over crushed ice
Shake and pour over crushed ice
==== Zombie ====
* 1 oz Apricot Brandy  (key ingredient here)
* 1 oz light rum
* 1 oz dark rum
* 1 oz lemon juice
* 1 oz lime juice
* couple dashes grenadine
* orange juice
* 1 oz 151 rum
In a cocktail shaker, mix light & dark rums and brandy. Add lemon and lime juice and dashes grenadine. Shake well and strain into a higball glass filled with ice. Fill glass with orange juice leaving room to float 1 oz of 151. Garnish with cherry, orange slice, pinapple wedge.

Revision as of 02:04, 27 May 2008

Peter H. Coffin

Peter H. Coffin traditionally provides no bio.

Beverage Menu

Classic Cocktails

Martini

  • 3 oz dry gin
  • 1/2 oz dry vermouth

Shake with ice, strain into martini glass. Garnish with olive.

Tiki Drinks

Mai Tai

  • 2 oz white rum
  • 1 oz gold rum
  • 1 oz lime juice
  • 1 oz Cointreau
  • 1 oz Maraschino syrup

Shake and pour over crushed ice

Zombie

  • 1 oz Apricot Brandy (key ingredient here)
  • 1 oz light rum
  • 1 oz dark rum
  • 1 oz lemon juice
  • 1 oz lime juice
  • couple dashes grenadine
  • orange juice
  • 1 oz 151 rum

In a cocktail shaker, mix light & dark rums and brandy. Add lemon and lime juice and dashes grenadine. Shake well and strain into a higball glass filled with ice. Fill glass with orange juice leaving room to float 1 oz of 151. Garnish with cherry, orange slice, pinapple wedge.