Better Martini

This is Important, People

• 3 oz really, really good dry gin<ref>Gordon's and Beefeater are not even close to meeting this definition. Start with Bombay Sapphire.</ref>.
• 1/2 oz dry vermouth
• Ice cubes
• Olives. Cocktail onions may be used instead to make a Gibson.

1. Throw ice cubes into cocktail shaker.
2. Add vermouth
3. Shake vigourously
4. Pour off liquid<ref>This leaves the ice cubes coated in vermouth.</ref>.
5. Add gin
6. Shake vigourously
7. Pour into martini glass.
8. Add cocktail olive(s).
9. Give to Axel for testing.
10. Make another for yourself.

This recipe was perfected by Sheryl<ref>She of C4</ref>

Footnotes

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